Allergen Information

Your safety is our priority. We are committed to providing accurate allergen information and safe food preparation.

Our Commitment

Our team has completed comprehensive allergen awareness training to ensure we can provide you with accurate information and safe food preparation.

Allergen Awareness Training Certificate

Official Allergen Awareness Training Certificate

Our Training Includes:

  • Allergen identification and cross-contamination prevention
  • Safe food handling and preparation procedures
  • Emergency response protocols
  • Regular updates on allergen regulations

Common Allergens in Thai Food

Thai cuisine commonly contains the following allergens. Please inform us of any allergies when ordering:

Fish & Shellfish

Soy

Eggs

Gluten

Nuts

Dairy

Please Inform Us

It's crucial that you tell us about any allergies or dietary requirements when placing your order.

When Calling:

Mention your allergies at the start of your call so we can guide you through safe menu options.

When Ordering Online:

Use the special instructions box to clearly state all allergies and dietary requirements.

When Visiting:

Speak to our staff immediately upon arrival about your allergies before ordering.

Important Notice

While we take every precaution, we cannot guarantee that our dishes are completely free from allergens due to the nature of our kitchen environment.

If you have a severe allergy, please consider the risks carefully. We recommend carrying your medication and informing someone about your visit to our restaurant.

Questions About Allergens?

Don't hesitate to contact us if you have any questions about ingredients or allergen information.